Rooibos Coconut Chai Tea

What it is

A smooth, caffeine-free rooibos chai blended with ginger, cinnamon, coconut, and vanilla for a warm yet refreshing cup.

Why you'll love it

Light, naturally sweet, and gently spiced — this herbal chai has a fresh coconut note that sets it apart. It’s soothing when served hot and surprisingly refreshing over ice. Want more depth? Add a bit of Assam black tea for a richer, fuller-bodied chai experience.

Ingredients

• Rooibos

• Ginger root

• Cinnamon

• Shredded coconut

• Vanilla

Directions

Iced (16oz cup): Steep 3 tsp of tea for 5 minutes in 8–10 oz water to create a concentrated brew. Strain, pour over ice, and enjoy.
Hot: Steep 1 tsp per 8 oz water for 3 minutes. Strain and sip.